April 23, 2014. I am very excited to announce that next Saturday, May 3, Salt Fork Kitchen in Solon Iowa will host a Farm Dinner, featuring four courses and four wines from Charles Baur winery. Third-generation Alsatian winegrower Arnaud Baur will be on hand to talk about the wines. This is an exciting event not to be missed. Please phone or e-mail for reservations. See you there !